Thursday, September 10, 2009

Tiny food burgers!

Curious to know how to make your own tiny burgers? We made a video showing you all the steps!

Before you watch, it's helpful to have the following ingredients already assembled on your work surface (all clays are Premo unless otherwise noted, and a ball is a smooth sphere of clay):

1/16" ball white
1/4" ball ecru
3/8" ball ecru

Burger, Cheese, & Tomato:
1/4" ball burnt sienna
3/16" ball cadmium yellow
3/16" ball cadmium red

3/16" ball translucent
1/16" ball light green (* we usually use Sculpey III Granny Smith)
1/8" green

Tools & Other materials:
raw sienna artists' (soft) pastel
double-ball stylus (small tip)
headpin (2", fine gauge)

Have fun customizing your own burger! Maybe you prefer your lettuce on top of your patty, or your patty to be square. Or get really creative and add mushrooms or onions on top!

Tiny Burger Recipe Video


  1. Thanks Jessica! You made it look so easy! I've got your book and I love it!

  2. I know it's been a few years since you've posted here, but I wanted to tell you that my daughter and I have recently found your book and we are HOOKED!!! She is 12 and seems to be a natural at this. Thank you so much for your video and your lovely book that is going to bring us hours of enjoyment and so many happy memories of crafting together :-)